Description

Doves Farm Organic Wholemeal Strong Bread Flour is milled from carefully selected organic wheat, offering a high protein content that provides excellent structure and rise for bread making. Ideal for baking wholemeal loaves, sourdough, rolls, and artisan breads, it delivers a rich, nutty flavour and satisfying texture.

Naturally high in fibre and nutrients, this flour supports wholesome baking while maintaining great taste. Free from artificial additives and preservatives, it reflects Doves Farm’s commitment to organic farming and quality ingredients.

Whether you’re an experienced baker or just starting out, this flour provides a reliable, nutritious foundation for delicious homemade bread.