Orange peel is the outer, zestful layer of oranges that is dried and used in various culinary and herbal applications. It is known for its bright citrus flavor and aromatic qualities. Orange peel is often used to add a burst of citrusy flavor to dishes, beverages, and desserts. It contains essential oils that contribute to its distinctive aroma and taste.

Dried orange peel can be used in cooking to flavor sauces, marinades, salads, and baked goods. It can also be brewed into a fragrant tea or added to herbal blends for a citrusy note. In traditional herbal medicine, orange peel is valued for its potential health benefits, including digestive support and immune system support.

Orange peel is rich in vitamins, especially vitamin C, and antioxidants that contribute to overall health and well-being. It can be a versatile and flavorful addition to your pantry, offering a natural and zesty twist to your favorite recipes.