Raspberry leaves, derived from the red raspberry plant (Rubus idaeus), are prized for their medicinal properties and culinary uses. While raspberry fruits are celebrated for their sweet and tart flavor, raspberry leaves offer a range of health benefits and herbal applications.

Raspberry leaves are known for their potential health benefits and soothing properties:
Women’s Health: Raspberry leaves are traditionally used to support women’s health, particularly during pregnancy and childbirth. They are believed to tone the uterus and ease discomfort associated with menstruation and labor.
Herbal Tea: Raspberry leaf tea is a popular herbal infusion enjoyed for its mild, earthy flavor and potential health benefits. It is often consumed for its reputed ability to support reproductive health and overall wellness.
Digestive Support: Raspberry leaves contain tannins and antioxidants that may help soothe digestive issues, such as diarrhea and upset stomach.
Natural Astringent: Raspberry leaves can be used topically as a mild astringent to tone and tighten the skin.
Culinary Uses: Dried raspberry leaves can be used as an herbal ingredient in teas, herbal blends, and culinary recipes for a subtle herbal flavor.